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snacks

Meatball Slider / 2.95

with marinara sauce, fontina & parmesan

soft baked soft pretzels (2)/ 5.75

made for Slocums by the San Diego Pretzel Co. w/ cheddar-ale fondue dipping sauce / add a spicy chicken italian sausage 2.75

fried pickle spears 4.5

dill pickles, dipped in seasoned bread crumbs, deep-fried & served w/ fresh dill mustard sauce

Japanese Shishito Peppers /5.95

flash-fried, sprinkled with sea salt / lemon-garlic aioli

APPETIZERS

fried calamari / 11.75

calamari dusted with seasoned rice flour & panko bread crumbs, quickly fried / tartar & cocktail sauces

steamed edamame / 7.65

served warm, sprinkled with sea salt / side of citrus ponzu sauce

goat cheese bruschetta / 10.65

slices of grilled sourdough, warm laura chenel goat cheese, topped w/ diced tomatoes, kalamata olives, capers & pesto

steamed black mussels / 12.95

1 lb. of chilean black mussels in white wine, butter, garlic, onions, tomatoes & fresh parsley / served with cheezy garlic bread

spinach-artichoke dip / 11.65

a blend of 4 cheeses, spinach & artichoke hearts, baked / served w/ house-made tortilla chips

ahi tuna poke w/ crispy won ton chips / 12.75

"hawaiian style" blend of ahi, wakame, green onions, sesame oil, soy sauce, garnished w/ wasabi aioli & sushi ginger

Loaded "Bar Fries" / 9.50

nacho cheese sauce, shredded cheddar & jack cheeses, applewood smoked applewood smoked bacon, jalapenos & green onions

Chinese Chicken Pot Stickers / 9.5

deep-fried / szechuan & a sweet & spicy chili sauce

spicy garlic shrimp / 12.75

large shrimp sautéed in extra virgin olive oil, garlic, butter, red chilies & serveed w/ sourdough bruschetta

Escargot Royale / 11.95

baked in garlic-herb butter w/ blue cheese and freshly grated parmesan, served w/ our warm sourdough bread

chipolte chicken quesadilla/ 11.65

southwest chili flour tortilla, jack & cheddar cheeses, seasoned & grilled chicken breast, fire-roasted chilies, chipotle aioli & mango salsa

MAINS

- with roasted garlic red rose mashed potatoes & fresh veggies -unless noted

hickory smoked ribs 21.95

a pound of all natural St. Louis style pork ribs, slow smoked over hickory chips / finished on the grill w/ our sweet & smokey bbq sauce / served with french fries & coleslaw

cowboy flat iron steak / 27.5

USDA Choice, seasoned w/ cajun spices, flame-grilled / bourbon blue cheese sauce / garnished with crispy fried onions

Coulotte Steak /28.95

Certified Angus Beef, the most flavorful & tender cut of top sirloin / seasoned,flame-grilled, topped w/ sautéed mushrooms & onions

steak frites / 26.5

flame-grilled flat iron steak / garlic-herb butter / served with french fries & a side of creamy tarragon-dijon sauce

Filet Mignon / 32.95

center cut filet, wrapped with applewood smoked bacon,flame-broiled, topped with smokehaus blue cheese, sautéed mushrooms / merlot wine sauce

Surf & Turf Combinations

ask your server about tonight's selection

Saturday Night Hickory Smoked Prime Rib /29.95

Certified Angus Beef, seasoned & smoked over hickory chips / au jus & creamy horseradish sauce

Golden Ale Beer-battered Fish & Chips / 15.65

wild cod, dipped in sam adams beer-batter & deep fried / served w/ fries, cole slaw, tartar sauce & lemon

Fresh Canadian Salmon /24.95

sustainable and naturally raised / flame-grilled / fresh dill cream sauce with capers & diced tomatoes

Fisherman's Stew /18.95

wild alaskan cod, shrimp, mussels & calamari / red sauce w/ tomatoes, fennel, peppers, onions & spices / served with cheezy garlic bread

Pan-Roasted Chicken Dijon / 17.95

pan-roasted natural chicken breasts, creamy tarragon-dijon mustard sauce w/ artichoke hearts & mushrooms

SOUPS/SALADS

lobster bisque / 7.5

offered w/ a shot of sherry

french onion soup / 7.95

a rich beef broth with a hint of dark ale, loaded with onions & topped w/ a sour-dough crouton and melted swiss cheese

slocums salad / 7.5

mixed greens, dijon vinaigrette, crumbled blue cheese, sliced red onions, roasted brown-sugar walnuts

mixed greens / 5.95

w/ choice of dressings

classic caesar / 9

whole hearts of romaine, garlic croutons, freshly grated parmesan tossed in a classic caesar dressing/

Chopped Caesar with Grilled Shrimp 16.95

Chopped Caesar with Grilled Chicken 14.5

PASTA

fettucini rustica / 18.75

w/ large shrimp, grilled chicken breast, artichoke hearts & fresh tomatoes, in a creamy basil pesto sauce w/ freshly grated parmigiano-reggiano

spaghetti & meatballs / 14.95

large meatballs made w/ beef, pork & italian spices topped with marinara sauce, grated parmesan / served over spaghetti

Ultimate Mac n' Cheese /15.75

elbow macaroni, baked in a rich, creamy blend of white cheddar & asiago cheeses w/ applewood smoked bacon, green onions, garlic & toasted bread crumbs
"mini mac" - our smaller portion

9.95

BURGERS & SANDWICHES

(choice of french fries or coleslaw)

slocums burger / 13

1/2 lb. of certified angus ground beef / real american cheddar, onion, lettuce, tomatoes / sesame seed brioche bun / secret sauce add applewood smoked bacon $1.5 / blue cheese $1.5 / sautéed onions & mushrooms $2

red dragon bacon burger /14.5

1/2 lb. of certified angus ground beef / red dragon ale & mustard seed cheddar cheese / applewood smoked bacon w/ lettuce, tomato & red onion on a sesame seed brioche bun / side of secret sauce

Hickory Smoked Pulled Pork Sandwich /13.95

piled high, house smoked pulled pork w/ sweet & smokey bbq sauce, topped with coleslaw & chipotle mayo on a sesame seed brioche bun /served with fries

Blackened Salmon BLT /15.65

seasoned w/ cajun spices, pan-seared /applewood smoked bacon/ lettuce, tomato, fresh dill aioli, on a toasted ciabatta roll

Fries & Sides

garlic-parmesan fries 6.75

cheezy garlic bread 6

french fries 5.5

red rose garlic mashed potatoes 3 / side of veggies 4

bourbon blue cheese sauce 2

creamy tarragon dijon mustard sauce 2